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Bar Menu Starters Home Made Soup of the Day £3.25 Freshly prepared served with a warm roll Chef's Choice Pâté £4.25 Served on mixed leaves with warm toast Sauté Mushrooms £4.25 With a wholegrain mustard sauce Skewered Chicken £4.25 Served with satay sauce on a bed of lettuce Crispy Duck £5.25 Served with tortillas and hoi-sin sauce King Tiger Prawns £4.95 Marinated in garlic and herbs with Tabasco marie rose sauce Main Courses 10oz Sirloin Steak £11.15 Served with mushrooms, tomatoes & onion rings Scotsman's Pack Mixed Grill £12.50 Served on a skillet with mushrooms, tomato and onion rings Chicken and Mushroom Crepe £10.95 With tarrago sauce Braised Lamb Shank £12.25 With root vegetables and redcurrant jus Gammon Steak £9.45 Garnished with pineapple and fried egg Pan Fried Lambs Liver and Bacon £8.15 Lightly cooked liver with onion gravy and smoked bacon Our Famous Home Made Steak and Ale Pie £8.95 Tender steak encased in short crust pastry Braised Steak £8.75 With mushrooms in red wine sauce Speciality Sausage £8.25 Chefs special sausage of the day served with piped potato Medallions of Pork £9.95 Served with a dianne sauce All of the above are served with a selection of Seasonal vegetables or salad, potatoes or chips |
| Fish Grilled Fillet of Salmon £10.50 Served with a light cream tomato and basil sauce Battered Fish of the Day £8.95 Served in a golden beer batter with chips and mushy peas Breaded Whole Tail Scampi £8.95 Served with house salad and chips Pot Meals Home Made Lasagne £7.95 Served with house salad and garlic bread Home Made Moussaka £8.15 Served with salad and garlic bread Vegetarian Meals Penne Pasta £7.95 With mushrooms, onions and pesto sauce served with garlic bread Vegetable Kebab £7.95 Served on a bed of cous cous with tomato and basil coulis Mexican Bean Casserole £8.25 Served with a cheese topping Salads Warm Salad of Thyme Chicken & Smoked Bacon £9.95 Pestrami Salad and Sun-dried Tomatoes £8.95 Chef's Cold Cut Meat and Cheese Platter £8.95 Crayfish and Smoked Salmon Salad £9.95 Served with a lime and dill sauce Grilled Artichoke and Mozzeralla Salad £9.95 Topped with smoked duck Some of the dishes may contain nut products or food substances, to which you may be allergic. Please ask staff for information. |
